Beer Coasters The Tripel Issue

Hello again my fellow Beer Aficionados. This week we continue our Belgian series with Tripels, Trippels, Triples. We begin our journey with our Fermentation Conversation and The Allagash Trippel.

For our tasting flight we start in the Middle with Chris and New Belgium’s Tripel. Next we head East and visit Mike while he enjoys Stoudt’s Triple. From there we travel back across the country and hang with Toby in the West with Brother David from Anderson Valley.

As always, thanks for listening and tell your friends.

Cheers!

Beer Coasters The Tripel Issue

Beer Coasters The Abbey Issue

Welcome back Friends! This week we kick off our Belgian Series. This weeks issue is all about Abbey/Dubbels. Our Fermentation Conversation takes us to Ommegang’s Abbey Ale.

For our Tasting Flight we start out West with Toby and North Coast’s Brother Thelonius. We then travel to the middle with Chris and New Belgium’s Abbey Ale. Finally we end up back East with Mike and Legacy’s Dear Abbey Dubbel.

As always, thanks for listening and tell your friends.

Cheers!

Beer Coasters The Abbey Issue

Beer Coasters The Canned Issue

For this weeks issue of the Beer Coasters Podcast we’re going Blue Collar and drinking from the can. We talk a little about the benefits of canning beers and then try a few.

For our Fermentation Conversation we’re popping open a few Dale’s Pale Ale’s from Oskar Blues Cajun Grill and Brewery. Then for our Tasting flight we start in the East where Mike is throwing back a cold can of New England Brewing’s Atlantic Amber. Next we move to the West with Toby shotgunning a Buckbean Black Noddy. Lastly Chris smashes a can of New Belgium’s Fat Tire against his head. Okay, maybe not, but I ran out of canned scenarios.

As always, thanks for listening and tell your friends.

Cheers!


Beer Coasters The Canned Issue