Dark and smooth, rich and creamy, Porters with vanilla, Porters with coffee. We revisit the Porter this week, but not just any Porters, these are Porters with...
For our Fermentation Conversation, we slip in a pre-recorded craft beer tasting with Ken Schmidt / Maui / Stone and the Kona Coffee Macadamia Coconut Porter Aged In Bourbon Barrels($70). Mike hits up Slumbrew for the second week in a row with their Porter Square Porter. Crazy Dave sits in again and tries the Chocolate Porter from Hangar 24. And then Toby finally gets to try Ballast Point's Victory At Sea.
No Hop Topic and no Backwash and it's still an hour long! Gosh!
Cheers!
