Ever have a beer with a Wise Old Heathen Rebel Bastard? That pretty much sums up what we try on this week's issue of The Beer Coasters Podcast. Our Fermentation Conversation is the highly anticipated Lukcy Basardt from Stone. Out West, Toby tries The Wise from Elysian. In the middle, Chris tries the Rebel from Grand Lakes. Back East, Mike tries Old Heathen from Weyerbacher.
Check out both our Hop Topics this week and send us some Backwash. Cheers!
